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Backpacker's Pantry Creme Brulee
Backpacker’s Pantry Crème Brulee is our bestselling dessert in fact it flies off the shelves at most stores. Not only is it convenient and easy to prepare, but it is flavorful and delicious. You will be transported to France with this gourmet international flavor. Simply mix three quarters of a cup of water with the crème brulee powdered mix. You can keep it in the bag or pour it into a bowl. Let sit for ten minutes, then top with our burnt sugar. No blow torch required! Whether you are hunkering down after a storm or sailing the high seas. This great tasting dessert is sure to please. Perfect for travel, backpacking, or mountaineering Backpacker’s Pantry Crème Brulee is gluten free, soy free vegetarian and delicious. Feeds at least two people. There is always room for dessert!
Made in USA.
Nutrition facts displayed here and on wrapper may differ. Info on wrapper reflects actual contents. Ingredients: crème brûlée (cheese cake mix (sugar, corn syrup solids, partially hydrogenated coconut, palm kernal and soybean oil, cream cheese solids, buttermilk, non fat dry milk, modified food starch, carrageenan, sodium phosphates, sodium caseinate (a milk derivative), dipotassium phosphate, salt, natural and artificial flavor, propylene glycolesters of fatty acids, mono and diglycerides, sodium silico aluminate, soy lecithin, yellow 5, yellow 6), cream powder (cream, nonfat milk, soy lecithin), nonfat milk, modified food starch (from corn), crème brûlée flavor (dextrose, silicon dioxide, natural flavors)); crème brûlée topping (sugar, corn syrup, natural flavor, caramel color). Allergy information: milk, soy.
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